Meat Piroshki With Cheese

Meat Piroshki With Cheese

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Meat Piroshki With Cheese With Yeast Dough, Milk, Dry Yeast, Sugar, Salt, Melted Butter, Egg, All Purpose Flour, Meat Filling, Ground Beef, Onion, Garlic Cloves, Large Egg, Mozzarella Cheese, Cheddar Cheese, Salt, Ground Black Pepper, Dill, Beaten Egg

The ingredient of Meat Piroshki With Cheese

  1. yeast dough
  2. 1 1/2 cups milk
  3. 1 tablespoon dry yeast
  4. 1/2 tablespoon sugar
  5. 1 teaspoon salt
  6. 3 tablespoons melted butter
  7. 1 egg
  8. 3 1/2 cups all purpose flour
  9. meat filling
  10. 1 pound ground beef turkey or pork
  11. 1/2 onion large
  12. 3 garlic cloves
  13. 1 large egg
  14. 1 1/2 cups mozzarella cheese
  15. 1 cup cheddar cheese
  16. 1 1/2 teaspoons salt
  17. 1/2 teaspoon ground black pepper
  18. 1/4 cup dill fresh chopped
  19. 1 beaten egg for egg wash

The instruction how to make Meat Piroshki With Cheese

Nutritions of Meat Piroshki With Cheese

@type: NutritionInformation
@type: 360 calories
@type: 32 grams
@type: 100 milligrams
@type: 17 grams
@type: 1 grams
@type: 20 grams
@type: 9 grams
@type: 720 milligrams
@type: 3 grams

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